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ARTICLE TAG
8/30/2023
Michael Fitzgerald
Food stamp requirements will tighten Friday, but lawmakers made exceptions for former foster youth aged 18 to 24 — if states can find them.
5/5/2022
Sky Lea Ross
Students who experience food insecurity are learning to be unashamed in taking advantage of resources for sheer survival, writes Sky Lea Ross.
10/25/2021
Lorraine Gabbert
Some college students in Silicon Valley, one of the wealthiest enclaves in the nation, have faced obstacles that have mounted during the deadly COVID-19 pandemic.
8/19/2021
Alejandra Salgado
More than a third of California college students report experiencing food insecurity, but a federal pandemic relief bill made more of them eligible for CalFresh.
2/11/2021
Sara Tiano and Susan Abram
Enrollment in California’s food stamp program, known as CalFresh, hit a record high in the spring of 2020. But new research found that more than half of state’s recipients leave the program early.
1/25/2021
The Imprint staff reports
Illustration by Christine Ongjoco. Moving swiftly to address a growing hunger crisis, the Biden administration on Friday announced several new efforts to put more for on the tables of Americans who’ve been hit hard by the COVID-19 pandemic.
5/5/2020
Sara Tiano
As lines for food banks stretch for miles and millions of Californians apply for unemployment in record numbers amid the coronavirus pandemic, a new anti-hunger program is giving families debit cards to keep their fridges and pantries stocked.
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4/3/2020
Megan Conn
An anonymous donor has given $1.2 million to help some of New York’s poorest families buy food and necessities during the coronavirus shutdown — a windfall that staff at the New York Council of Nonprofits say comes without precedent.
9/17/2018
Elexus Hunter
Outside looking in, you may think foster youth got it made. In California, youth in foster care are eligible for several state and federal grants aimed at helping them succeed in college.
3/2/2016
Journalism for Social Change
Food insecurity, which according to the USDA is “the state of being without reliable access to a sufficient quantity of affordable, nutritious food,” has long been known to have adverse health consequences.